Description
Lalvin EC-1118 (5g Pack)
Lalvin EC-1118 is one of the most trusted and versatile yeast strains in winemaking and home fermentation. Originally selected from the Champagne region of France, this robust yeast is prized for its clean, neutral flavor profile and strong fermentation performance.
Ideal for fruit fermentations, EC-1118 enhances natural fruit character while ensuring a complete, reliable fermentation—even under challenging conditions. Its high alcohol tolerance and ability to ferment to dryness make it an excellent choice for ciders, fruit wines, meads, and even fruit mashes destined for distillation.
Whether you’re crafting a crisp apple cider, a bold berry wine, or preparing a fruit-based wash for the still, Lalvin EC-1118 delivers consistent, high-quality results every time.
Features:
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Excellent choice for fruit wines, ciders, meads, and fruit mashes for distillation
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Clean, neutral fermentation profile that preserves fruit character
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High alcohol tolerance (up to ~18%)
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Performs well across a wide temperature range
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Dependable for primary or secondary fermentation
Pack Size: 5 grams — suitable for up to 5 gallons (19 L) of must, juice, or mash






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